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FSSAI Registration Made Simple with Our Experts

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Claim your own FSSAI license number and certificate to give your business a legitimate base.

Using the food license logo on your product is the best way of showcasing your legitimacy and authenticity. Hence, it’s always effective for generating loyalty and trust in your customers.

Your business needs to be authentic to gain customer’s trust. Having an FSSAI license will provide you the required ground of authenticity, keeping your customers away from adulterated and unhealthy food suppliers

An FSSAI registration will make your business establishment eligible to get government loans and funding, ensuring that they always remain easily accessible

Choosing to do FSSAI registration online, endows legitimacy to your food business, instantaneously, your brand value increases boosting up your sales rates and scopes of business expansion

1. Basic FSSAI Registration

(For small businesses with turnover below ₹12 lakhs/year)

  • Passport-size photo of the applicant

  • Government-issued photo ID (e.g., Aadhaar card, PAN card)

  • Proof of business premises (e.g., utility bill, rent agreement)

  • Details of the business activity

  • Declaration Form (Form-A)


2. FSSAI State License

(For businesses with turnover between ₹12 lakhs to ₹20 crores/year)

  • Form-B (completed and signed)

  • Photo ID and address proof of the proprietor/partners/directors

  • Proof of possession of premises (rent agreement, electricity bill, etc.)

  • Food safety management plan or certificate

  • List of food products to be handled

  • Partnership deed / MoA / AoA / Incorporation Certificate

  • List of equipment and machinery

  • List of directors/partners with full contact details

  • NOC from local municipality or panchayat

  • Water testing report (if applicable)


3. FSSAI Central License

(For large businesses, turnover above ₹20 crores/year, importers, exporters, or operating in multiple states)

Includes all documents under State License, plus:

  • Import Export Code (IEC), if applicable

  • Certificate from Ministry of Tourism (if applicable)

  • NOC from FSSAI (for re-labellers or re-packers)

  • Proof of annual turnover (audited financials or CA certificate)

  • Source of raw materials (for manufacturers)

  • Nomination of persons (as per FSSAI guidelines)

How Our FSSAI Application Process Work?

Step 1
1. After filling the food license registration form, provide required payments
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Step 2
2. Our FSSAI certification expert will call you shortly
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Step 3
3. Submit all required documents online
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Step 4
4. The FSSAI expert will process your application
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Step 5
5. We will send your FSSAI license certificate to you
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Charges

FSSAI Basic License

Turnover less than 12 Lacs
1499
  • Valid For 1 Year
  • Best For Startups
  • Including Govt Fees
Popular

FSSAI State License

Turnover 12 Lacs to 20 Cr.
2499
  • Valid For 1 - 5 Years
  • Best For medium-sized food businesses
  • Excluding Govt Fees

FSSAI Central License

Turnover more than 20 Cr.
3999
  • Valid For 1 - 5 Years
  • Best For large-scale food businesses
  • Excluding Govt Fees

FAQ

What does FSSAI stand for?

FSSAI stands for the Food Safety and Standards Authority of India, the regulatory body that ensures food safety and hygiene standards across India.

FoSCos (Food Safety Compliance System) is the official online platform launched by FSSAI for applying, renewing, and managing food licenses and registrations.

Obtaining an FSSAI license through FoSCos ensures:

  • Legal compliance

  • Consumer trust and product credibility

  • Eligibility to sell online or export

  • Protection from penalties and legal issues

  • Basic Registration – For businesses with turnover up to ₹12 lakh/year

  • State License – For turnover between ₹12 lakh and ₹20 crore/year

  • Central License – For turnover above ₹20 crore/year or multi-state operations

Key documents include:

  • Aadhaar/PAN of proprietor or authorized signatory

  • Passport-sized photo

  • Business proof (GST, trade license, etc.)

  • Premise proof (rent agreement/utility bill)

  • Food safety management system plan (for manufacturers)

Licenses are valid for 1 to 5 years. Renewal must be done before expiry to avoid penalties.

Visit the official FoSCos website and use your license or application number to track the renewal status.

Yes. If your food business operates in multiple states, you must:

  • Obtain a Central License for the head office

  • Apply for State/Central License for each operational location

Transfer is only permitted in the case of the death of the license holder, upon request by the legal heir with appropriate documentation.

Yes. Even small-scale homemade food sellers must obtain at least a Basic Registration under FSSAI if selling directly or through platforms like Swiggy, Zomato, etc.

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